Are you tired of buying expensive Indian herbs from the market? Want to grow them at home? Here's the secret to growing them indoors!

Growing Indian herbs indoors is not only convenient but also adds a touch of freshness to your home-cooked meals.

With the right techniques and care, you can easily grow herbs like coriander, mint, and curry leaves in your own kitchen.

The first step is to choose a sunny spot near a window or balcony where your herbs can get at least 6 hours of sunlight.

Next, make sure to use well-draining soil and pots with good drainage holes to prevent waterlogging.

Water your herbs regularly, but be careful not to overwater as it can lead to root rot. A good rule of thumb is to water when the topsoil feels dry.

Fertilize your herbs once a month with a balanced fertilizer to ensure healthy growth.

Prune your herbs regularly to encourage bushier growth and prevent them from becoming leggy.

Keep an eye out for pests and diseases, and treat them immediately to prevent them from spreading to other plants.

With these simple tips, you can have a thriving indoor herb garden that will make your neighbors green with envy! Happy growing!